Our Story

Bovec - a place known for the beautiful Soča river, is also a place of creative culinary ideas. A young and experienced chef Tomaž Sovdat chose his own path and put Bovec on the culinary map of Slovenia with his restaurant Mangrt. The young team uses creativity to create plates from local and seasonal ingredients.

Restavracija Mangrt - O nas


“Fine dining in a stunning, unexpected location.”

Beautifully prepared and presented meal in the shadow of majestic Mt. Mangart. Heard about Tomaž’s place by chance and stopped in route to Bovec for what turned out to be one of our best dining experiences in Slovenia.


Our plates make up a delicious experience in the heart of the Bovec mountains and the ingredients are determined by nature.

Wine List

In our wine cellar we have a diverse selection of Slovenian wines, most of which are naturally produced and come from different regions of Slovenia.

Our Creations

There is no shortage of creative ideas at the Mangrt Restaurant. Below you can see just a few of the top plates from the hands of master chefs Tomaž and Yuki, who have previously gained experience in renowned restaurants such as Hiša Franko and Dobra Vila Bovec.

Visit Us

Closed from 4.2. until 7.3.

Dear guests, we would like to inform you that our restaurant will be closed from 4.2. until 7.3.2024 due to annual leave.